WHY PON LEE SUNYATA PROPOLIS IS DIFFERENT?
NATURAL PRODUCTION
Products do not undergo
industrial or synthesizing
processes during
manufacture.
RAW MATERIAL
The Green Propolis is collected in areas that are not proper for plantation, so it is free from insecticide.
MATURATION AND MACERATION
Maturation: ~= 1 year
Natural Maceration:
concentration of 43 % to 46 % of the raw material.
EXTRACTS OF TOTAL SOLIDS
16% to 29 %.
Maximum percentage
achieved in
Natural Maceration.
Propolis Production & Extraction Process
